Free · Cassia Cinnamon versus Ceylon Cinnamon Powder

Published date: March 24, 2020 10:31 am

Location: 3 Germay Dr, Ste 4 - 4423, Wilmington, Delaware, United States

Cinnamon is employed chiefly as an associate aromatic seasoning and favorer additive in a very wide selection of cuisines, sweet and savory dishes, breakfast cereals, snack foods, tea, and ancient foods.
The aroma and flavor of cinnamon derive from its volatile oil and principal element, cinnamaldehyde, in addition to various alternative constituents, together with eugenol.
There are two different Ceylon cinnamons. We can identify this powder through the labeling and its packing but through this specification.

Website: https://www.ceylon-cinnamon.com/

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